The hind leg of the lamb is one of the best parts to buy is you’re hosting a grand meal or a celebration with your family and friends. The leg is large, lean and trimmed of excess fats that leave you with tender meat along with the bone to be cut in your desired style or be left whole.
Mutton Shoulder (Bone-In 500g)
The hind leg of the lamb is one of the best parts to buy is you’re hosting a grand meal or a celebration with your family and friends.
Rich in iron and minerals, lamb liver or kaleji is a delicacy best enjoyed with a dry blend of spices and herbs.
Lamb kidneys are highly prized for their nutrition value. An extellent source of iron and protein, they taste amazing when cooked in the form of a curry.
The leg of a chicken consists of two parts, which are the drumstick and the thigh.
Our Halal Goat Trotters (Paya) are neat and right cuts of Mutton Trotters (Paya)
Cleaned and packed with extra care, lamb brain is one of the most delicious parts that can win hearts when cooked well.
This delicious piece is ideal for making mutton curry and mutton stew.
Lung Liver Mutton Combo at an unbelievable price.